THE DEFINITIVE GUIDE TO FUSION CHOCOLATE BARS USA

I chopped up its milk caramel sea salt bar and folded it into Claire Saffitz’s Malted “Forever” Brownies (a very good idea) and hid its dark milk pretzel toffee bar from my companion (I apologize, Margaret).Some people loved the richness, Many others have been just alright with it, but every one of us agreed that it experienced that vintage c